Le Creuset Stainless Cookware
--stainless steal features a commercial grade 3 ply construction
--Aluminum core -- heat responsive aluminum core covers the bottom of the pan and extends up the sides for superior heat conductivity - distrubition and retention
--No HOT spots == sith even heat diffusion and no scorching or hot spots --Capacity Markings -- Liquid measure capacities are conveniently marked on the inside fo easy mesuring - while cookware capacity is elegantly etched on the base
-- brushed exterior with polished stainless steel interior does not ract with foods and makes clean up easy
-- exclusive handle design with ergonomic bolster provides superior balance and control while staying cool on the cooktop -- stainless steel rivets -- loop & lid handle design -- dishwasher safe -- oven safe including non stick pieces -safe to 220degree c (425degsree f or gas mark 7
SSP1100-20 LECREUSET :STAINLESS STEEL 3.8L COVERED SAUCEPAN
SCANPAN CTX Series
- 2qt - 6-1/4" / 16cm Covered Sauce Pan
- Induction Ready
- Ovenproof up to 260 Deg C
- PFOA-free coating
- Made in Denmark
SCANPAN CTX Series
- 2-3/4qt - 7" / 18cm Covered Sauce Pan
- Induction Ready
- Ovenproof up to 260 Deg C
- PFOA-free coating
- Made in Denmark
SCANPAN CTX Series
- 4qt -8" / 20cm Covered Sauce Pan
- Induction Ready
- Ovenproof up to 260 Deg C
- PFOA-free coating
- Made in Denmark
ACCOLADE: 2L COVERED SAUCEPAN
MEYER
CANADIAN MADE
ACCOLADE: 4L COVERED SAUCEPAN
Meyer
CANADIAN MADE
2 Litre Saucier Pan
Whether creating a homemade marinara using fresh tomatoes and basil, risotto or carefully monitoring a wine reduction for oven-roasted chicken, the enamelled cast iron saucier provides an optimal medium for saucemaking. With its precise and responsive temperature control properties, cast iron holds the steady low-to-medium heat required for many delicate sauces. The pan's smoothly curved interior also makes stirring and cleaning easier than ever, with no tight corners to trap ingredients.
Le Creuset Saucier
The Enamelled Cast Iron Saucier provides the ideal piece of cookware for sauce making or for simmering a soup to perfection. The Pan's smoothly curved interior simplifies stirring ingredients and makes cleanup a breeze with no tight corners to trap food.
Constructed with Enamelled Cast Iron, the Saucier is built to last everyday use and offers home cooks and chefs alike superior heat retention. This piece of cookware features precise and heat responsive temperature control properties, providing complete control every step of the way. The Saucier's steam hole prevents boil overs, while its stick handle ensures you can move around the kitchen effortlessly.
Le Creuset #21157021010021
LE CREUSET CLASSIC SERIES
LE-CREUSET: 2L COVERED SAUCIER PAN CERISE
PHENOLIC HANDLE:
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
LE CREUSET L2557-21-67
LE CREUSET CLASSIC SERIES
LE-CREUSET: 2L COVERED SAUCIER PAN OYSTER
PHENOLIC HANDLE:
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
LE CREUSET L2557-21-7F
2 Litre Saucier Pan
Whether creating a homemade marinara using fresh tomatoes and basil, risotto or carefully monitoring a wine reduction for oven-roasted chicken, the enamelled cast iron saucier provides an optimal medium for saucemaking. With its precise and responsive temperature control properties, cast iron holds the steady low-to-medium heat required for many delicate sauces. The pan's smoothly curved interior also makes stirring and cleaning easier than ever, with no tight corners to trap ingredients.
2 Litre Saucier Pan
Whether creating a homemade marinara using fresh tomatoes and basil, risotto or carefully monitoring a wine reduction for oven-roasted chicken, the enamelled cast iron saucier provides an optimal medium for saucemaking. With its precise and responsive temperature control properties, cast iron holds the steady low-to-medium heat required for many delicate sauces. The pan's smoothly curved interior also makes stirring and cleaning easier than ever, with no tight corners to trap ingredients.
2 Litre Saucier Pan
Whether creating a homemade marinara using fresh tomatoes and basil, risotto or carefully monitoring a wine reduction for oven-roasted chicken, the enamelled cast iron saucier provides an optimal medium for saucemaking. With its precise and responsive temperature control properties, cast iron holds the steady low-to-medium heat required for many delicate sauces. The pan's smoothly curved interior also makes stirring and cleaning easier than ever, with no tight corners to trap ingredients.
- Artichaut
L2557-210A